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Delverde #69 Acini Di Pepe, 1 LB
Delverde Acini Di Pepe #69
Made in the Majella National Park, Italy
Produced with pure, natural spring water
Slowly dried the old fashioned way
Pasta Made of Semolina
Cooking time - 8 minutes
Net Weight: 16oz (1lb - 453g)
Product of Italy
Made in the Majella National Park, Italy
Produced with pure, natural spring water
Slowly dried the old fashioned way
Pasta Made of Semolina
Cooking time - 8 minutes
Net Weight: 16oz (1lb - 453g)
Product of Italy
$1.05
Original: $3.49
-70%Delverde #69 Acini Di Pepe, 1 LB—
$3.49
$1.05Delverde #69 Acini Di Pepe, 1 LB
Delverde Acini Di Pepe #69
Made in the Majella National Park, Italy
Produced with pure, natural spring water
Slowly dried the old fashioned way
Pasta Made of Semolina
Cooking time - 8 minutes
Net Weight: 16oz (1lb - 453g)
Product of Italy
Made in the Majella National Park, Italy
Produced with pure, natural spring water
Slowly dried the old fashioned way
Pasta Made of Semolina
Cooking time - 8 minutes
Net Weight: 16oz (1lb - 453g)
Product of Italy
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Product Information
Shipping & Returns
Shipping & Returns
Description
Delverde Acini Di Pepe #69
Made in the Majella National Park, Italy
Produced with pure, natural spring water
Slowly dried the old fashioned way
Pasta Made of Semolina
Cooking time - 8 minutes
Net Weight: 16oz (1lb - 453g)
Product of Italy
Made in the Majella National Park, Italy
Produced with pure, natural spring water
Slowly dried the old fashioned way
Pasta Made of Semolina
Cooking time - 8 minutes
Net Weight: 16oz (1lb - 453g)
Product of Italy
